International #Tea Day is observed annually on May 21, according to the #UnitedNations.
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The concerning resolution was adopted on December 21, 2019 and calls on the United Nations Food and Agriculture Organization (#FAO) to lead the observance of the Day.
The reason for #UN celebrating May 21 as #InternationalTeaDay is that the season of tea production begins in May in most of the tea producing countries. According to the UN, tea has #medicinal value and has the potential of bringing health benefits to people.
#Whitetea, for instance, has the highest concentration of #antioxidants because it is the least processed tea. By this standard, it might be considered the "healthiest" of them all. As far as antioxidants are concerned, white tea is followed by #jasmine tea, #green tea, then #black tea.
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